PANHWAR. TREATMENT OF FOOD-AGRO INDUSTRY EFFLUENT BY PHYSICO-CHEMICAL METHODS. Pakistan Journal of Science, [S. l.], v. 72, n. 2, 2022. DOI: 10.57041/pjs.v72i2.206. Disponível em: https://pjosr.com/index.php/pjs/article/view/206. Acesso em: 12 may. 2024.