A.Sakhawat, S.Siddique, Z.Ali, Z.Perveen, Habib-ur-Rehman, and H.Massey. “FATTY ACIDS AND FAT CONTENTS OF WILD AND FARMED PIGEON MEAT”. Pakistan Journal of Science, vol. 75, no. 1, May 2023, doi:10.57041/pjs.v75i1.814.